stay with - restaurant & bar
Our restaurant is designed to be a place, which satisfies all needs. We aim to provide the very best from our amazing natural heritage of local and organic produce. Our dishes are simple and pared down to allow the ingredients to speak for themselves. Eating at F&A should be as though you are eating amongst friends.Our chefs are of the highest calibre and we have a great team. Our head chef Jamie Grier is ex Abode, Glasgow and Alan Doig worked at Stravaigin for a number of years.
In addition we have extended our wine menu to incorporate nearly 200 wines and champagnes, many being exclusive to Fifi & Ally. With a little help from our friends in the wine community, we have created an innovative and cutting edge wine menu. Well known wine critic and friend Joe Fattorini is delighted to be supporting Fifi & Ally and he, amongst many others, will be hosting tasting evenings at the new Wellington St store.
